What is lupin flour?

Lupin is a type of legume belonging to the same plant family as peas and peanuts.

Lupins are the world’s richest natural source of combined protein and dietary fibre. Comprising 40% protein and 37% fibre, lupins are also a great source of minerals, contain prebiotic fibre, and are also gluten free.

We source our lupin flour from Irwin Valley in Western Australia using specially bred lupin varieties that meet our manufacturing and product requirements. 

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